{"id":1207,"date":"2010-06-07T18:42:38","date_gmt":"2010-06-07T16:42:38","guid":{"rendered":"http:\/\/www.retro.co.za\/blog\/?p=1207"},"modified":"2010-06-07T17:01:48","modified_gmt":"2010-06-07T15:01:48","slug":"cholesterol-quiche","status":"publish","type":"post","link":"http:\/\/www.retro.co.za\/blog\/?p=1207","title":{"rendered":"Cholesterol Quiche"},"content":{"rendered":"<p>This is the kind of thing I get up to when I&#8217;m home alone.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-1208\" title=\"DSCF6045r\" src=\"http:\/\/www.retro.co.za\/blog\/wp-content\/uploads\/2010\/06\/DSCF6045r.jpg\" alt=\"DSCF6045r\" width=\"640\" height=\"480\" srcset=\"http:\/\/www.retro.co.za\/blog\/wp-content\/uploads\/2010\/06\/DSCF6045r.jpg 640w, http:\/\/www.retro.co.za\/blog\/wp-content\/uploads\/2010\/06\/DSCF6045r-300x225.jpg 300w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\" \/><\/p>\n<p>I had some leftover puff pastry, lots of eggs, and a tub of cream a week past its expiry date but! still good!<\/p>\n<p>Started with half a kilo of spicy sausage, skinned, fried, with a coarsely chopped onion. Added to this some tomato, spices, and about half a cup of three chili chutney. While this is cooling down, blind bake the crust. Beat four eggs, add cream, mix with meat. Cheese. Don&#8217;t forget the cheese. Pour into crust.<\/p>\n<p>Some people sprinkle flour on the crust before pouring the sauce in. It&#8217;s supposed to keep the crust dry or something. I did. Worked for me.<\/p>\n<p>Bake until it looks OK (180 for 20 minutes worked for me).<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-1209\" title=\"DSCF6046r\" src=\"http:\/\/www.retro.co.za\/blog\/wp-content\/uploads\/2010\/06\/DSCF6046r.jpg\" alt=\"DSCF6046r\" width=\"640\" height=\"480\" srcset=\"http:\/\/www.retro.co.za\/blog\/wp-content\/uploads\/2010\/06\/DSCF6046r.jpg 640w, http:\/\/www.retro.co.za\/blog\/wp-content\/uploads\/2010\/06\/DSCF6046r-300x225.jpg 300w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\" \/><\/p>\n<p>Almost perfect (It needs bacon. With bacon, it would have been perfect. <a href=\"http:\/\/www.thebredafallacy.com\/2010\/03\/heaven.html\" target=\"_blank\">Everything&#8217;s perfect with bacon<\/a> :-)<\/p>\n","protected":false},"excerpt":{"rendered":"<p>This is the kind of thing I get up to when I&#8217;m home alone. I had some leftover puff pastry, lots of eggs, and a tub of cream a week past its expiry date but! still good! Started with half a kilo of spicy sausage, skinned, fried, with a coarsely chopped onion. Added to this some tomato, spices, and about half a cup of three chili chutney. While this is cooling down, blind bake the crust. Beat four eggs, add cream, mix with meat. Cheese. Don&#8217;t forget the cheese. Pour into crust. Some people sprinkle flour on the crust before&#46;&#46;&#46;<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[28],"tags":[87,32],"class_list":["post-1207","post","type-post","status-publish","format-standard","hentry","category-foooooood","tag-fooooooood","tag-recipe"],"_links":{"self":[{"href":"http:\/\/www.retro.co.za\/blog\/index.php?rest_route=\/wp\/v2\/posts\/1207","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/www.retro.co.za\/blog\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.retro.co.za\/blog\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.retro.co.za\/blog\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/www.retro.co.za\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1207"}],"version-history":[{"count":1,"href":"http:\/\/www.retro.co.za\/blog\/index.php?rest_route=\/wp\/v2\/posts\/1207\/revisions"}],"predecessor-version":[{"id":1210,"href":"http:\/\/www.retro.co.za\/blog\/index.php?rest_route=\/wp\/v2\/posts\/1207\/revisions\/1210"}],"wp:attachment":[{"href":"http:\/\/www.retro.co.za\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1207"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.retro.co.za\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1207"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.retro.co.za\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1207"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}